Darjeeling First Flush
Ingredients: Darjeeling Black Tea - First Flush
Earn up to 25 KARMA Points.secondary title: Celebration Series
DARJEELING FIRST FLUSH
Darjeeling tea occupies a place of pride for India. It is called the ‘Champagne’ of teas for its unique Muscatel flavor and exquisite bouquet. Darjeeling first flush tea is made of tea leaves which are plucked between late February to Mid- April every year, often tea is plucked with they are off new shoots or buds.
This tippy first flush resounds in astringency which is exquisitely balanced with sweet and mellow notes. With tinges of green, it brews to a bright cup with bold flavours, aroma and finish. This Darjeeling first flush black tea is from a premier highlands single estate, grown in the shadows of Mount Kanchenjunga.
BREW THE PERFECT CUP
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